- Click
here to see when the Mustang Kitchen is available and to submit an SVHS Event Form for approval.
- Click here
if you'd like us to shop for you.
- Click here
if you'd like us to do the cookin' too.
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PARENTS:
~ Earn Service Hours ~
Help In The Mustang Kitchen!
It's fun. It's easy. The time will fly!
Volunteers are needed beginning
the first day of school - Can you help?
We prepare specials for snack break and lunch
each day with the help of two volunteers.
Occasionally, we put on a really big bash like the
Tim Shea Day BBQ or the National Honor Society Luncheon.
We need all the help we can get for those shindigs.
~ Choose the option that fits your schedule ~
- A shift of 2 - 4 hours once a week or every other week between 8:30 and 1:30 on a day that's convenient for you. This is a great way to knock out those service hours quickly!
- Let us call you when we need you to cover an occasional shift for a weekly volunteer or to help with a special event.
Please contact Tanya Sullivan, the Kitchen Manager.
mailto:TSullivan@svhs-pet.org or 707-529-1720
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THE
MUSTANG KITCHEN...
Something For Everyone!
In addition to our daily specials ($3-$5), we offer...
Healthy Options!
$.50 - $2
We have fresh cut veggies, cheese,
fruit, cereal, milk, salads, Aussie Bites,
oatmeal, popcorn and whole wheat bagels
to name just a few.
Substantial Snacks!
$.50 - $1.50
Bagels with cream cheese, chips,
crackers, rice crispy treats, fresh
baked cookies, cup-o-soup, muffins,
and other sweet treats
are in the lineup.
A variety of hot and cold drinks!
$1
Many Specials Feature Local Suppliers
Risibisi Ristorante, Clover Stornetta,
Full Circle Baking Company
and Mi Pueblo
are some of the Mustang favorites.
Vegetarian Options Are Usually Available
Ask us at break to make a vegetarian
version of the Lunch Special for you.
Have a special Request?
Let us know: Just click here
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BAKE SALES
How to schedule
your fundraiser
SVHS makes two fund raising opportunities
available
each month at lunchtime and break to support
student
efforts to benefit a variety of causes.
They are approved on a
first come, first served basis.
Approved fundraisers are listed
below. To obtain approval
for your fundraiser, turn in a completed
Event Form
(available at the front office). That will ensure that
everyone
is in the loop to make your event as successful as possible.
Approved bake sale fundraisers:
OCTOBER: Community Concerns Halloween Bake Sale
MARCH: Community Concerns St. Patrick's Day Bake Sale
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TIPS
FOR SPEEDY SERVICE
- Have money ready when you order.
- Exact change rocks.
- Unwadded paper money rocks too. Even more than exact change.
- Check out the Specials Board while you're waiting in line.
- Reserve a Lunch Special by paying for it at Break.
Shopping Early?
We're on a really tight schedule and
are often short handed.
Chances are you're not the only one
hoping to score an early treat
as we try to beat the bell.
Thanks for understanding
if we
can't answer the door. :-)
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MISSING A SERVING PIECE
We might just have it!
Click this link or the slide show below to see
orphaned platters, plates, and bowls
that are waiting to go home.
Email Tanya Sullivan if any of them belong to you.
We'll make arrangements to return it.
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HELP US REDUCE, REUSE
AND RECYCLE
We use the least packaging possible...
biodegradable when we can.
Help us out. Recycle the rest.
Need zip lock bags or plastic containers
for a project? Come see us.
We'll save them for you.
We have not inherited the earth from our ancestors,
we have only borrowed it from our children.
~ Ancient Proverb ~
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